Quick veggie pasta dinner
Beautiful colors! Friday evening, I wanted something quick and easy. Searching through my cabinets I found a half used bag of pesto filled tortellini that had been around awhile. In the fridge, I found...
View ArticleFriday Foodie: Vegetable Provencal
I recently returned from a trip which included the Provence region of France. This picture is on the L’Isle of Martigues. The colors, the sunshine, the countryside, all beautiful, but most of all, the...
View ArticleFriday Foodie: New Mexico vegetarian enchiladas with red sauce
If you live in New Mexico, you know the official state question is: Red or Green! I love them both, but have certain dishes on which I want each one. This is one of my all time favorite recipes using...
View ArticleFriday Foodie: Incredible Meatless Spaghetti Sauce
This is my much loved meatless spaghetti sauce. This recipe is full of veggies, which makes for a super hearty, rich sauce. You can adjust this recipe with more or less veggies. To make it saucier,...
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